From Fujian, China this lightly oxidized green tea is naturally scented four times by developing the aroma of freshly gathered jasmine flowers. Most flowers are discarded after the scenting process while some are retained for an unforgetable aroma and contrasting optics.
� This scented beauty pairs perfectly with curries but you can also enjoy it at any time when you need to count god's blessings.
� Fujian, China� Chinese green tea scented
with Jasmine Flowers
� Greenish light brown whole leaf spindles with jasmine petal overtone.
Character / Liquor Golden brew with a greenish tinge
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� Place one Tea Stick in a cup. Bring water to a boil for a few seconds allow the boiling water to cool for a few minutes (about 180 F) and then pour it over the Tea Stick in the cup. Brew for 3-4 minutes. If you prefer you may add a twist fresh lemon and Serve.� This scented beauty pairs perfectly with curries, chicken and salads. � � |